Tip for the times – First you take a package of ramen noodles. And then, you make your choice of these “24 Tasty Recipes.”
Not just gussied up soups but also main dishes, stir frys, sides and salads. Some get quite creative with the seasoning packet. And one unique app has you divide the cooked noodles into a muffin tin, bake until crisp, and then use as “buns” for sliders. Thanks “Taste of Home.”
Our featured comfort food recipe – Loaded baked potato soup, Food Network Magazine’s clone of Panera’s famous dish which FN says is now off the menu. Rich in cream, bacon, seasonings and three kinds of cheese, it’s a bowlful of indulgence. There’s also a Plan B.
Recipe and more resources at https://www.CooksSalon.com
International site hosted by Mountain’s Edge resident Barbara J Nosek